"This 30-Minute Skinny Orange Chicken..."
INGREDIENTS
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2 tsp grated orange zest, plus 1/2 cup fresh orange juice
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1/4 cup brown sugar, packed
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2 TB Asian rice vinegar
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3 TB soy sauce
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2 tsp Sriracha
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1 tsp ground ginger
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1 tsp garlic powder
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2 tsp cornstarch
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2 tsp olive or canola oil
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1 1/2 lb chicken breasts or thighs, skinless and boneless
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1/4 tsp kosher salt
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2 stalks scallions, thinly sliced
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Optional: Cooked rice for serving