30 Minute Chili Maple Lime Salmon Bowls | Ambitious Kitchen

"30-minute chili lime salmon bowls with forbidden rice, mango & edamame. These healthy salmon bowls make the perfect weeknight dinner for two!..."

INGREDIENTS
2 (6 oz) wild salmon filets
1 tablespoon pure maple syrup
1 small lime, juiced
1 teaspoon chili powder
3 cloves garlic, minced
1 teaspoon virgin coconut oil
1/2 cup uncooked black rice (also known as forbidden rice)
1/2 mango, diced
1/2 cup cooked shelled edamame
1/8 teaspoon salt
To garnish: Cilantro and green onion
Optional: Avocado slices
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