3-Ingredient Piña Colada Cake
INGREDIENTS
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1 3/4 cups moist-style yellow cake mix (about 1/2 box), or HG Alternative below
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One 8-oz. can crushed pineapple in juice (not drained)
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One 5.3-oz. container fat-free or reduced-fat coconut Greek yogurt (like Chobani Coconut Blended Low Fat), or more for topping
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Optional toppings: light whipped topping, shredded coconut
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