3 2 1 Ribs- How to Make Fall Off the Bone Smoked Ribs | Hey Grill, Hey

"This method for 3 2 1 ribs is based on smoking ribs at a certain temperature for 3 hours, wrapping with liquid for 2 hours, and saucing for the final 1 hour..."

INGREDIENTS
1 rack baby back ribs
2 tbsp Signature Sweet Rub
1 cup apple cider (apple juice also works)
1/4 cup dark brown sugar
2-3 tbsp salted butter
1/2 cup BBQ sauce
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