INGREDIENTS
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6-8 small chicken cutlets or breast filets (1.5-2 lbs)
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salt and pepper
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1 cup panko bread crumbs
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1/4 cup grated parmesan cheese
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4 Tbls extra virgin olive oil
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1 1/2 cups Ragú® Old World Style® Traditional Sauce
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2 cup chopped baby spinach
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1 cup grated mozzarella
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