"An economical and healthy meal; tasty pork chops and rice are bathed in a rich sauce your family will love. #SuccessRice AD..."
INGREDIENTS
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4 thin cut pork chops (about 1 and 1/2 pounds total)
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1/2 teaspoon salt divided
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1/4 teaspoon pepper
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2 tablespoon vegetable oil
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1 10.5-ounce can french onion soup
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1 6-ounce can mushroom steak sauce* (substitute if needed > French onion soup or canned au jus gravy)
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1 and 1/2 cup water
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1 pouch Boil in the bag Minute rice (regular or whole grain)
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