2 Ingredient Pumpkin Fudge

Name: 2 Ingredient Pumpkin Fudge
Ingredients: 1 (12 oz/340 g) bag white baking chips; 1/3 cup (78 g) pumpkin puree, room temperature (or pumpkin pie filling (89 g) or pumpkin butter (92 g), see note before starting)

"A creamy and smooth pumpkin-flavored fudge. This fudge needs just 2 ingredients and is very easy to make. You don't even need a candy thermometer. The fudge takes only about 5 minutes to prepare. It's sweet and tastes of cozy fall flavors...."

INGREDIENTS

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1 (12 oz/340 g) bag white baking chips

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1/3 cup (78 g) pumpkin puree, room temperature (or pumpkin pie filling (89 g) or pumpkin butter (92 g), see note before starting)

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