spinach spectacular
(9 ratings)
A spinach dip that’s great served hot or cold! Here’s a dish that’s easy to take along for tailgating… and a winner for your buffet table.
Blue Ribbon Recipe
This would be a great one to throw together for a last-minute get-together. It's delicious!
— The Test Kitchen
@kitchencrew
(9 ratings)
yield
10 serving(s)
prep time
20 Min
method
Blend
Ingredients For spinach spectacular
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1 10oz pkgFrozen chopped spinach-thawed and drained
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1 cReduced fat sour cream
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1 cMayonnaise
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3/4 cChopped green onions
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2 tspChopped dried parsley
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1 tspLemon Juice
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1 TbspSeasoning salt -or favorite salt free seasoning
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1 lgRound loaf of french bread
How To Make spinach spectacular
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1In a large mixing bowl, combine spinach, sour cream, mayonnaise, green onions, parsley, lemon juice, and salt. Mix until well blended, then cover and refrigerate.
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2Cut a circle out of the top of the bread and scoop out the inside. Tear the inside into pieces for dipping. Spoon the dip into the center of the bread bowl and serve accompanied by the pieces of bread for dipping
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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