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strawberry salsa

(6 ratings)
natalie_miller avatar
Blue Ribbon Recipe by
natalie miller
@natalie_miller
Huber Heights, OH

A great summer salsa for BBQs and family gatherings.

Blue Ribbon Recipe

A refreshing salsa for summer. It's slightly sweet and tangy and has a little heat from the jalapenos and diced onion. Strawberries, tomatoes, and onions surprisingly complement each other very well. The tiny bit of cilantro adds a touch of freshness to the salsa. Perfect for summer cookouts and pool parties. Make sure to chill this for a few hours before serving. The flavors become even better after sitting. If the jalapenos scare you, just cut back or leave them out or cut them back.

— The Test Kitchen @kitchencrew
(6 ratings)
yield 7 -10
prep time 15 Min
method No-Cook or Other

Ingredients For strawberry salsa

  • 1 pt
    strawberries, sliced
  • 1 md
    sweet onion, diced
  • 2
    fresh jalapeno, seeded and chopped
  • 1
    lime, juiced
  • 4
    Roma tomatoes. chopped
  • 1 tsp
    sugar
  • 1 tsp
    mined garlic
  • 3 pinch
    fresh cilantro

How To Make strawberry salsa

  • Ingredients on a cutting board ready to prep.
    1
    Prep the ingredients.
  • Diced ingredients in a mixing bowl.
    2
    Mix everything together in a medium bowl.
  • Dipping tortilla chip into chilled Strawberry Salsa.
    3
    Serve chilled.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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