special meatloaf great cold for sandwiches

(1 rating)
Recipe by
Nancy J. Patrykus
Spokane, WA

If you like meatloaf sandwiches...then this is the recipe for you! I have been making this simple recipe since 1950. It is a family favorite. Now my grand daughter is making it for her family.

(1 rating)
yield serving(s)
prep time 10 Min
cook time 1 Hr 10 Min

Ingredients For special meatloaf great cold for sandwiches

  • 2 lb
    ground beef
  • 1 c
    bread crumbs, dry
  • 1
    egg, slightly beaten
  • 3/4 c
    chopped onion
  • 1 lg
    clove garlic, crushed
  • 1 tsp
    salt
  • 1/2 tsp
    thyme, dried
  • 1/3 dash
    barbecue sauce, of your choice

How To Make special meatloaf great cold for sandwiches

  • 1
    Heat oven to 350 degrees. Mix all ingredients except barbecue sauce.
  • 2
    Shape loaf in a 9x5x3 pan and bake 1 Hr and 10 min. Then brush on the barbecue sauce,. Continue baking 5-to 10 minutes.
  • 3
    Center will be pink. But do not worry thermometer will register done. mashed potatoes and a vegetable, and you have a great dinner. Remember to save some for cold sandwiches! Sometimes I will make 2 loaves. Slice one, wrap and freeze for sandwiches later,it's that good.

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