heath bar banana cupcakes

Name: Heath Bar Banana Cupcakes
Prep time: 15 min
Cook time: 15 min
Yield: 24
Ingredients: 1 - 16 oz box(es) louisiana banana bread mix; 2 large eggs; 1/2 cup(s) melted butter; 1/3 cup(s) milk; 2 medium bananas, mashed; 1/2 cup(s) semi-sweet chocolate chips; 1 cup(s) coarsely chopped heath bars; 1 package(s) chocolate frosting

(1 rating)

review

Recipe by

Stevie Seber

@ILuvRecipes87

Avon, UT

I just found this recipe and look forward to trying it very soon.

(1 rating)

yield 24 -30 mini cupcakes

prep time 15 Min

cook time 15 Min

Ingredients For heath bar banana cupcakes

1 - 16 oz box

louisiana banana bread mix
2 lg

eggs
1/2 c

melted butter
1/3 c

milk
2 md

bananas, mashed
1/2 c

semi-sweet chocolate chips
1 c

coarsely chopped heath bars
1 pkg

chocolate frosting

How To Make heath bar banana cupcakes

1
Preheat oven to 350 degrees F; line mini-cupcake tins with mini baking cups

2
Combine eggs, butter, milk and bananas Add cake mix and fold until batter is smooth
3
Add chocolate chips and 3/4 cup Heath chips
4
Pour into tins; bake 10-12 min. let cool completely; frost and sprinkle with remaining Heath chips
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

heath bar banana cupcakes

Ingredients For heath bar banana cupcakes

How To Make heath bar banana cupcakes

Categories & Tags for Heath Bar Banana Cupcakes: