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cream cheese mints

(4 ratings)
tasha3jc avatar
Blue Ribbon Recipe by
Natasha Cannon
@tasha3jc
Velma, OK

Hope you enjoy one of my favorite things to make with my grandma reminds me of my childhood! Have not seen another recipe on here for them.Can be frozen. So yummy!

Blue Ribbon Recipe

I, too, have fond childhood memories of these sweet little bites! They're great for gift-giving and will brighten up any holiday table. I've also used them to decorate cakes and cookies as well!

— The Test Kitchen @kitchencrew
(4 ratings)
yield 150 serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For cream cheese mints

  • 8 oz
    cream cheese
  • 2 lb
    powder sugar
  • 1 tsp
    flavoring of your choice
  • food coloring of your choice
  • sugar to roll mints in

How To Make cream cheese mints

  • 1
    Beat cream cheese till soft
  • 2
    add coloring and flavoring of your choice
  • 3
    slowly add powder sugar
  • 4
    knead till smooth
  • 5
    roll into marble sized balls
  • 6
    roll into sugar
  • 7
    press into molds(if u dont have molds u can just press the balls down with a fork)
  • 8
    unmold on to wax paper
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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