peach cobbler

(1 rating)
Recipe by
Annette Kisser
Minneapolis, MN

I wanted to make my Sour Cream Peach Pie, which is on this site, and I just didn't feel like rolling out pie crust. I made up this recipe and luckily wrote down just what I did. Enjoy!!

(1 rating)
yield 12 serving(s)
prep time 20 Min
cook time 1 Hr

Ingredients For peach cobbler

  • DOUGH
  • 1 c
    sugar
  • 1/2 tsp
    salt
  • 2 tsp
    baking powder
  • 2 c
    all purpose flour
  • 3/4 c
    milk
  • MIX THE DRY INGREDIENTS, ADD MILK AND STIR. USING HALF OF THE DOUGH, PLACE IN DOLLOPS IN A 9X13 GREASED PAN. THEN ADD THE SLICED PEACHES.
  • 6 c
    peaches
  • IN A SEPARATE BOWL MIX:
  • 16 oz
    sour cream
  • 1/2 c
    milk
  • 2/3 c
    all purpose flour
  • 1 1/2 c
    sugar
  • 1 tsp
    salt
  • POUR THIS MIXTURE OVER THE PEACHES. PLACE THE REMAINING DOUGH IN DOLLOPS AS THE LAST LAYER.

How To Make peach cobbler

  • 1
    Bake 1 hour at 350.

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