american angel food parfait
(8 ratings)
This is the perfect dessert for that Labor Day or July 4th picnic! It's also a great, light dessert anytime! This recipe also calls for a pre-made cake. So...no cooking involved! :-)
Blue Ribbon Recipe
A fresh and fruity dessert! This creamy trifle is light as a feather and tastes like a dream... a good dream. Great to serve for the Fourth of July or anytime you're in the mood for a festive and patriotic dessert. It can be thrown together in a snap and is made with all store-bought ingredients.
— The Test Kitchen
@kitchencrew
(8 ratings)
yield
8 serving(s)
prep time
5 Min
method
No-Cook or Other
Ingredients For american angel food parfait
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1 pkgblueberries, save a few for top (6 oz)
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1 pkgraspberries (6 oz) or strawberries (16 oz), save a few for top
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1pre-made angel food cake
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1 pkgCool Whip (8 - 16 oz container depending on how much Cool Whip you like)
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1clear glass container large enough to layer ingredients
How To Make american angel food parfait
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1Lightly rinse and pat dry the berries.
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2Tear the angel food cake into bite-sized chunks (no need to be even).
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3Start with placing half of the cake chunks in bottom of container.
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4Sprinkle a layer of strawberries (or raspberries) and blueberries.
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5Spread half of Cool Whip over berries.
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6Repeat steps 3-5. Decorate top with leftover berries. Serve :-)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for American Angel Food Parfait:
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