Recipes
Baked Ham Loaf
I used to buy a ham loaf when I worked at Hess's Dept.Store in their Food...
(5) 1 rating
Roasted Red Beets, Harvard Style
Red beets are one of my favorite vegetables and I love roasting them to bring out...
(5) 2 ratings
Spinach Balls with Honey Mustard Dipping Sauce
I first tasted these spinach balls over 20 years ago at a local restaurant that had...
(5) 3 ratings
Cheesy Shrimp Over Rice
I was cleaning out my pantry last week and found a can of condensed cheddar cheese...
(5) 2 ratings
Ranch Style Edamame & Corn Salad
I just recently had my first taste of edamame and LOVED it! It tasted like...
(5) 1 rating
Triple Decker Dagwood Sandwiches
I remember my mother making these sandwiches when we had guests when I was a kid...
(5) 1 rating
Authentic Swiss Fondue
I did extensive traveling in Europe during my adventurous youthful years (1970's and 80's). My...
(5) 2 ratings
Gram's Spiced Red Beet Eggs
This is my mother's recipe for red beet eggs. It's been a family favorite for...
(5) 1 rating
Old Fashioned Cabbage and Noodles with Keilbasa
Cabbage and noodles is one of my all time favorite comfort foods. The addition of...
(5) 6 ratings
Cherry Blossoms
I created this recipe this past October and originally called them "Pink Awareness" Mini Fillo Shells...
(5) 1 rating
Just A Pinch Sweepstakes