Mango Chutney

Mango Chutney

We were required to make numerous chutneys and sauces in culinary school....I chose this mango chutney...
(5) 1 rating
Prune And Caraway Ice Cream

Prune and Caraway Ice Cream

The other members must be on the same wavelength as myself because I was thinking about...
(5) 2 ratings
Curry-ginger Sweet Potato Fries

Curry-Ginger Sweet Potato Fries

This recipe caused a ruckus in my culinary class when my professor questioned me about what...
(5) 2 ratings
Roasted Pepper And Basil Frittata

Roasted Pepper and Basil Frittata

This is another delectable recipe that we cooked in Culinary School..I loved the taste of Basil...
(5) 1 rating
Borscht

Borscht

I told one of the ladies that posted a beet salad I would post this...
(5) 1 rating
Mix Crazy Chicken-rice Noodle Stir-fry

Mix Crazy Chicken-Rice Noodle Stir-Fry

If you don't know it by now, I like to steal recipes. Ha! Ha! ...
(5) 1 rating
French-style Tuna Melt

French-Style Tuna Melt

Tapenade was not even a word in my vocabulary, much less my cuisine. I tried...
(5) 3 ratings
Saffron Chicken

Saffron Chicken

I found this recipe in a "Healthy Cooking" recipe cookbook, and is an easy, quick, and...
(5) 2 ratings
Stuffed Roast Loin Of Pork

Stuffed Roast Loin of Pork

I made this Spanish recipe as one of my main courses while I was in Culinary...
(5) 1 rating
Brown Rice With Red Grapes And Pine Nuts

Brown Rice with Red Grapes and Pine Nuts

I found this recipe in a magazine, and I have used it every since. It...
(5) 1 rating