Tomato And Spinach Tart

Tomato and Spinach Tart

Cooking from the pantry - I have 4 lovely tomatoes that I needed to use...
(5) 1 rating
Jambalaya

Jambalaya with a Orzo Twist

Jambalaya originated in the Caribbean Islands. The Spanish culture mixed with the native foods and created...
(5) 2 ratings
 Creamy And Full Of Flavor.

Not My Momma's Potato Salad

There is no picnic with out Potato Salad. So get out the chicken, hot dogs...
(5) 2 ratings
Lemon & Herb Linguine With Shrimp

Lemon & Herb Linguine With Shrimp

Although popular and wonderfully versatile, pasta is a healthy food and its flavor can be enhance...
(5) 2 ratings
Tex - Mex Shrimp

Tex Mex Shrimp

What a delightful way to enjoy shrimp with a Tex-Mex flavors, over savory Pearl Couscous and...
(5) 1 rating
Spicy Stir-fried Beef With Peppers And Green Beans

Spicy Stir-Fried Beef

Another simple but delicious recipe full of flavor. Cooking from the pantry - Thursday Edition.-...
(5) 3 ratings
Hola Fiesta Dip, Serve In Tortilla Bowls Or Glass Serving Dish.

Hola Fiesta Dip

Appetizers, finger foods, starters, hors d'oeuvres; whatever name you give them, it's food that kicks off...
(5) 1 rating
Hot Bread Pudding With Creamy Rum Sauce.

Peach and Banana Bread Pudding

I love making Bread Pudding. Sweet or Savory. It is a great way to use...
(5) 1 rating
Light, Fluffy And Cheesy.

Country Style Cheddar Biscuits

What a way to start a Saturday Morning. Cheddar Biscuits.
(5) 4 ratings
Juicy Corned Beef For St. Patrick's Day.
Makes Great Left Overs.

Doing It My Way Corned Beef

I love cooking Corned Beef Brisket the traditional way, it is really simple. All you...
(4) 2 ratings