There’s something comforting about cornbread baking in the oven. The anticipation of cutting a slice and slathering it with butter is drool-worthy. It’s a must alongside a bowl of chili or stew for dipping and perfect for snacking on a cooler day. We’re sharing sweet and savory cornbread recipes that showcase that, when done right, there’s nothing better than a slice of cornbread.
Sweet Potato Cornbread With Cinnamon Honey Butter
“The sweet potatoes give this cornbread a delicious twist, and helps make it moist. It is wonderful served with the cinnamon butter while still warm.” – Lisa
Southern Cornbread
“I am not usually a cornbread lover. My husband is and was raised on Southern style cooking. His mom passed away at the age of 19 and I have tried to always incorporate meals or sides that his mom would have made. Everyone I have ever made this for loves it!” – Natalie
Cheddar Jalapeno Cornbread Muffins
“These Cheddar Jalapeno Cornbread Muffins are tender little savory and spicy bite-sized nuggets of Southern goodness. A perfect addition to chili and soups.” – Debbie
Buttermilk Cornbread in a Jiffy
“What’s really good about skillet cornbread? It’s soft and moist on the inside and golden brown crust on the outside. This is a quick and easy recipe for Southern-style skillet cornbread without the hassle. Semi-homemade ingredients from your well-stocked pantry.” – Carol
Mexican Cornbread Southern Style
“This is an old family recipe from a dear departed loved one of mine, she was from New Orleans. When she gave me the recipe secrets, she was in her 90’s.” – Cyann
Honey Cornbread Muffins
“These little cornbread muffins are sweet, soft, and delicious. They come out perfect every time I make them!!” – Lindsey
Jalapeno Cornbread
“Buttermilk cornbread with the spicy hit of jalapenos!” – Kevin
Southern Cornbread by Renae
“There must be a thousand ways we Southerners make cornbread. This is just mine. My family enjoys it and I hope you will too. It’s a little different than your standard recipe, but we like the buttery taste.” – Renae