Besides fireworks, music, and pool time, crowd-pleasing dishes on the menu are a must when gathering with friends and family on July 4th. Make any of these July 4th recipes for a crowd and we guarantee everyone will leave happy. From classic barbecue essentials to a few non-traditional favorites, these recipes will help you feed a crowd.
Out-Of-This-World Baked Beans
“My family, friends, and neighbors love them and always ask me to bring them to picnics when invited. I know that you will love them also.” – Norma
Lazy Buckeye Brownies
“I call these bars lazy because you use a boxed brownie mix. But if you have your own recipe and aren’t feeling lazy (like me), then use your own! They are scrumptious.” – Kelli
Marinated Flank Steak
“This easy recipe has been one of my family’s favorites for over 25 years. It is often requested as one of those celebration meals.” – Jane
Sour Cream & Dill Cucumbers
“I grew up with your everyday sour cream, dill, and cucumber salad on our Polish table. But as I learned to cook, I took this common dish and spiced it up.” – Staci
Grilled Chicken Thighs and Drumstick
“A very simple, delicious, and moist grilled chicken.” – Chacha
Hot Dog Onions
“I tried many different hot dog onion recipes. I mixed and matched them until I got the perfect combination!” – Lillian
Marinated Zucchini Salad
“I created this great recipe years ago to use the extra zucchini and tomatoes from my garden. It’s quick, easy, and tasty!!” – Susan
Memphis Style BBQ Sliders
“These Southern-inspired sliders will be a hit with your crowd!” – Samantha
Southern Ambrosia Salad
“This sweet and tangy Southern Ambrosia salad is full of sweet fruit, coconut, pecans, and marshmallows. A Southern staple enjoyed year-round.” – Debbie
Yummy Fruit Salad Dressing
“My grandchildren love a fruit salad, yummy yummy, and this dressing is simply marvelous.” – Lynn
Grilled Corn On The Cob
“Honestly, you don’t necessarily have to grill this corn. You can boil it first, drain it, and then roll it in the seasonings if you prefer not to grill it.” – Amanda
Oreo Dirt Cake (Low Calorie)
“Love this recipe. It’s light, with a touch of sweet.” – Cindy
Cold Spaghetti Salad
“You can add black olives, you can add pepperoni, or also change to bowtie pasta… endless possibilities.” – Bea
Zesty Grilled Chicken
“The chicken is tender and tasty and appeals to all of my picky eaters! This is a very easy mop or basting sauce to use when grilling or broiling chicken. Forgot to marinade? No need! It is so simple and fast using regular staple items in your cupboard it is an easy weeknight meal.” – Peggy Sue
Fresh Pico De Gallo Mexican Dip For Your Crowd
“This recipe is my version of the Mexican layer dip, BUT I make it with my fresh homemade pico de gallo! It’s simple, affordable, and with an extra twist… Delicious!” – Jannette
Strawberry Heaven
“This recipe is so simple and delicious! I needed something quick (and yummy) for a covered dish tonight. I decided to make this. I bet I won’t be bringing leftovers home.” – Pat
Steak Marinade
“My husband won’t eat a steak unless I have marinated it with this marinade.” – Ginger
Mexican Quinoa Salad
“A quick and easy quinoa salad with Mexican themed ingredients and flavors!” – Kevin
Southern Potato Salad
“This is a recipe I have been making for my family for as long as I can remember. Every time we have family gatherings they always request it.” – Pam
Marinated Cucumbers, Onions and Tomatoes
“I grew up marinating cucumbers, onions, and tomatoes every summer as a side dish. Always a great side to a summertime meal.” – Angie
Grandma Barbara’s Tuna Salad
“Our family gatherings would never be the same without a giant bowl of Grandma’s tuna salad!” – Lindsey
Corn and Bean Sweet Chunky Salsa
“So easy! When I bring this to a party everyone wants the recipe. So here ya go!” – Kimberly
Teriyaki Chicken Kabobs
“This is a family favorite. I make this at least once a month. It is served at every party, cookout, and beach day. It is a perfect quick meal. And who doesn’t love finger food? No one, LOL. My family loves anything easy and quick.” – Vanessa Marie
Deli Mac Salad
“This is a family recipe from my husband’s family. They owned a deli in New Jersey many years ago and this is the mac salad they made. It’s always a hit.” – Helene
Coconut Cream Pie Cake
“I got this coconut cream pie recipe some time ago. It took me a while to try it, and we were hooked. I suggest making and frosting this cake a day before as the texture is better the second day.” – Stephanie
Broccoli Slaw Salad
“Super easy and fast if you regularly have these items on hand.” – Laura
Grilled Vegetables with Goat Cheese and Balsamic Glaze
“My mom and grandmother would make this when they had leftover veggies that they couldn’t use, or it wasn’t enough to make a complete dish. It never really makes it to the dinner table!” – Denise
Summertime Corn Salad
“This is a quick and easy summertime recipe I have been making for years, and not only in the summer! It is very light and healthy, especially if you use low-fat yogurt and mayonnaise. My husband and kids love this salad, and it is great for picnics and family get-togethers.” – Mary Ann
Steak and Sausage Kabobs
“The marinade enhanced every single item we cooked. It was the best grilled food I have tasted in a long while.” – Lynn
Colorful Party Pasta Salad
“This recipe is a family favorite that is requested for every bonfire, birthday party, holiday get-together, or occasion! Recently, we went to our niece’s birthday party empty-handed (meaning no pasta salad, but lots of gifts) and were asked over and over again where the pasta salad was.” – Megan