Onion rings are a delicious side dish for grilled burgers or steak and they also make a tasty appetizer. With a few simple ingredients, you can make restaurant-quality onion rings at home. Fried onion rings are classic but we’re also sharing baked recipes for a healthier twist. Light and airy, these easy homemade onion rings are crispy perfection.
Pam’s Variations on a Theme – Onion Rings
“I love all things onion. I haven’t made onion rings in ages because I could never get the batter right. And, I don’t like the commercial ones that are just slippery onion worms inside a loose crust. I found a recipe on the net and changed it with some extra spices and a touch of cornmeal. I had a real winner.” – Pam
Deep Fried Onion Rings with Dipping Sauce
“I know there are quite a few steps to these yummy golden brown rings, but they are oh-so worth the time and effort. You will get rave reviews from onion ring lovers both young and old.” – Susan
Crispy Baked BBQ Onion Rings Recipe
” Onion rings coated in sweet, smoky, and spicy BBQ sauce and panko bread crumbs that are baked until golden brown and crispy!” – Kevin
Old-Fashioned Fried Onion Rings
“These came out so good! Light, crunchy, and just plain delish.” – Bonnie
French Fried Onion Rings
“Who doesn’t love onion rings? I do, but didn’t know they were really easy to make at home. This is a simple recipe that I came up with.” – Vanessa “Nikita”
Baked Onion Rings
“We love homemade onion rings but trying to get away from the deep fryer; these should satisfy with keeping it healthy.” – Kris