Want to up your dessert game to the next level by only using a few kitchen staple ingredients? You can by making homemade chocolate mousse. While a fancy dessert, chocolate mousse is easy to make. Classic French chocolate mousse recipes contain raw eggs. Other recipes use whipped heavy cream (and lots of it) to create a wonderful velvety and airy texture. Whether serving a glass at a dinner party, as a holiday dessert or just making some when a chocolate craving hits, these sinfully good chocolate mousse recipes are guaranteed to impress.
Decadent Chocolate Mousse
“The easiest mousse you will EVER make… enjoy the short time and savor the long spoonfuls of the best mousse!” – Vickie
Sinful Chocolate Mousse
“Even in restaurants, chocolate mousse seems to be nothing more than chocolate pudding. This recipe is the real thing. It is not difficult to make but your taste buds will be delighted with a melange of flavors – chocolate, coffee, and citrus. And what an aftertaste!” – Bill
Orange Chocolate Mousse Recipe
“If you are a fan of velvety smooth, creamy and decadent chocolate mousse but you are not too thrilled with working with raw eggs then this is the recipe for you!” – Kevin
Favorite Chocolate Mousse
“I have a theory that chocolate slows down the aging process… it may not be true, but do I dare take the chance? Hope you enjoy, sweet friends.” – Laura
Heavenly Chocolate Mousse
“Yes, I know this takes 3 cups of heavy cream but the taste is HEAVENLY! It also makes a delicious Chocolate Mousse Pie.” – Fran