Love sweet crab meat but not the high restaurant prices? Then make mouth-watering crab recipes at home. Crab meat freezes wonderfully. So the next time it’s on sale, stock up. That way when the urge for crab cakes, crab balls, crab bisque, or crab dip strikes, you can get cooking. These 17 ways you can use crab meat will help satisfy your craving.
"If you wake up crabby in the morning, you won't be for long... this goodie will happy-fy you." - Tammy
"These are great deviled eggs. They have great taste. Feel free to use lump crab meat or imitation crab." - Lee
"The crab cake mac and cheese came together easily and it exceeded even my wildest expectations! It was nice and creamy and cheesy and just packed with flavour." - Kevin
"My best appetizer (so I'm told). It's quick, fun, and very tasty." - Tara
"Sweet lump crab meat is the star ingredient in this hot crab dip recipe. It's creamy, cheesy, and delicious." - The Kitchen Crew
"The perfect crab appetizer! These are basically a crab cake in popper form." - The Kitchen Crew
"Eggs Benedict is a favorite brunch item and we loved the crab twist in this recipe. The cheese and the green pepper, mix well with the flavor of the crab." - The Kitchen Crew
"This is an excellent appetizer for New Year's Eve or any event. Easy to prepare and so delish!!" - Stephanie
"At my house we believe that bacon makes everything better! So I figured, why not Crab Cakes, too?" - Melissa
"This is my own recipe that I have developed over years. Today for the first time I measured everything. If you want a mushroom for a meal use large mushrooms if you are doing for an appetizer use small." - Beth
"These are a tasty treat. I'm always asked for the recipe when I serve these!" - Debbie Sue
"This is a classic crab appetizer that can be used for any occasion. It is rich, creamy, and full of sweet crab meat and chunks of artichokes." - The Kitchen Crew
"This creation came from a combination of two recipes from two different local restaurants. I love all things seafood and cheese and what a fabulous combination these kinds of seafood make when together." - Sherry
"These baked crab balls are super easy to make, and are a fun dish to make. The recipe is fun because it could be enjoyed as an appetizer or a light dinner." - Melissa
"This is truly an elegant soup that is so full of flavor. One of my most favorite things to eat." - Carolyn
"I have made this several times, and I always get asked for the recipe. It is one of my own original recipes." - Garrison
"Five hundred years ago I brought out this secret weapon to snag myself a husband! Yep... I did. I created this guilty pleasure. I invited this tall handsome guy for dinner and stole his heart with a crab-stuffed lobster. The rest is Hazzard History. Love my guy and my seafood too!" - Cathy