No more store-bought salsa for you because these 12 homemade salsa recipes are everything you want in a salsa. Full of real flavor from real ingredients, these tomato, bean, and fruit salsas are made with love. The perfect party appetizer, weeknight snack or to top your dinner with, this collection of salsa recipes is sure to please. So grab your tortilla chips and let’s dig in!
Restaurant Style Salsa
“This salsa literally only takes 5 minutes to make and it’s pantry friendly! You just need to open up some cans of fire roasted tomatoes, throw them into a food processor along with some onions, garlic, chillies, lime juice, cilantro, salt and pepper and process until you have the desired consistency!” - Kevin
Easy Fresh Salsa
“Easy Fresh Salsa is such a cinch to make you will never buy the stuff in a jar again. Adjust the spiciness to taste and you will not be able to stop dipping, trust me.” - Debbie
Black Bean Salsa
“Black Bean Salsa is inexpensive, easy to make, and delicious! It’s loaded with vegetables and protein-packed black beans. It’s the perfect healthy salad, salsa, or dip.” - Paula
Strawberry Salsa
“There's nothing better than fresh chopped salsa and you will not be disappointed by this flavor-packed recipe. It's sweet, savory, and has a little kick. Make sure to use fresh squeezed orange juice. It gives that fresh pop of acidity you want in salsa. We tried this with pita chips, on top of chicken, and stuffed into a pita sandwich - all were delicious. Cilantro and fresh citrus are a great combo and add freshness to the salsa. Perfect for summer!” - Kitchen Crew
Creamy Avocado Salsa Verde
“A fresh and bright homemade salsa verde, a roasted tomatillo and jalapeno salsa, with cool and creamy avocado!” - Kevin
Garden Fresh Salsa
“This is such a bright and fresh-tasting salsa. There are rarely leftovers when I bring this to get-togethers. If there is extra, it's because this makes such a big batch! This is very easy to alter to your own tastes, as well.” - Jenni
Peach Salsa
“This is a wonderful way to use ripe and juicy peaches. It's sweet with a slight bite from the green onions. Fresh bell peppers and a lot of cilantro make this salsa wonderful. A bit of tang from lemon juice balances out the sweetness of the peaches. Simply delicious!” - Kitchen Crew
Fresh Tomato Salsa
“My husband & I love your salsa recipe. I know family functions will be a hit with your salsa. Thank you!” - Merle
Mango Strawberry Salsa
“Was bored and wanted a fruity salsa so came up with this...Yummy, Yum. Served with Tostitos lime chips, Tostitos scoops and now Tostitos has this roasted garlic and black bean chip... it is sooooo good with these.” - Wendy
Fresh Corn Salsa
“When corn is fresh in the summer, we love to use it in different ways. We plan to make this fresh corn salsa again. It's a touch sweet from the corn and kiwi, but tangy and has a hint of heat from the jalapeno. Kiwi in salsa is definitely a different ingredient but it works. We paired ours with some lime tortilla chips and it was the perfect bite.” - Kitchen Crew
Brother Ron's Fresh Marinated Summer Salsa
“While visiting our relatives, our brother-in-law had us try this wonderful fresh salsa he made using fresh vegetables from his garden. It was so light and fresh tasting and we couldn't get enough of it.” - Valeree