Nachos are a major food group for us. Layered with flavor and easy to feed a crowd, nachos are perfect for the big game. Classic beef nachos, Irish pub nachos, tater tot nachos, pulled pork nachos, chicken nachos, vegetarian nachos, and more – you can’t lose with these easy and delicious recipes. There’s nothing a big plate of nachos can’t fix – even if you’re rooting for the losing team.
“Loaded Mexican shredded beef nachos with plenty of melted cheese and topped with fresh guacamole, salsa and sour cream!” - Kevin
“Beer and pretzels belong together 😉 I made these vegetarian but of course they would be great with a nice chili sauce. ENJOY!!!!” - Lisa
“Irish Pub-Style Potato Nachos are an Irish twist of popular comfort food. Potato fries form the base for shredded roast, cheese, and more!” - Paula
“A quick, easy and somewhat healthy dinner fix for anytime you need to get dinner on the table quickly and keep 'em happy! Can even be a great appetizer or dip for a party. I use this often and it keeps everyone asking for it over and over.” - Michelle
“Here are some super-tasty nachos that can be made with pantry and refrigerator staples in a matter of minutes. Nachos are fun fare no matter what, whether as a snack for a small party, or even as an emergency dinner.” - Nava
“I made this for dinner tonight. It was awesome. Very easy, no mess and very good. Hubby raved about it. Thank you for sharing this.” - Belinda
“Healthy vegetarian nachos? Yes, it’s possible! This Loaded Veggie Nachos recipe is topped with spicy, smoky portabella mushroom meat, veggies, and more.” - Kiersten
“Very good everyone loves them! Let me know how your family likes the best nachos out there.” - Tiffany
“Who needs tortilla chips when you can use tater tots for nachos?! These are amazingly delicious. There is tons of flavor in every bite. The seasoning in the meat pairs well with all the toppings. We think salsa con queso adds just enough heat and cheesy goodness. We could not stop eating these tots. Serve as a meal or game day snack. Everyone will thank you!” - Kitchen Crew
“The pulled pork alone in these nachos is full-flavored and delicious. Once it cooks in the slow cooker, it falls apart beautifully. Mix that with BBQ sauce, cheese, and toppings and you have amazing pulled pork nachos. These are restaurant quality nachos you can make at home. If you have extra pulled pork, it will make a yummy sandwich.” - Kitchen Crew
“There are so many layers of flavor and love in these delicious nachos. There's a bit of spice from the Rotel and taco seasoning in the chicken mixture. The taco flavored sour cream is yummy and you can't go wrong when a nachos recipe has tons of cheese on top. If you want to tone back the spice a bit, adjust the jalapenos. Give these nachos a try at your next party or for a yummy snack.” - Kitchen Crew
“I make these when my roommates and I are up late and don't feel like doing too much with food. This is simple and not too expensive, plus it's really tasty.” - Angie
“I love a great plate of nachos... and these have gone Italian. Fun and easy for game day parties and get-togethers!” - Lori
“Crispy salted crinkle cut french fries smothered in pulled pork with barbecue sauce and melted cheese. How could these not be good? Easy to make, these would be a delicious game day snack.” - Kitchen Crew
“Nachos are always a hit in the Test Kitchen and we loved the addition of chicken to this recipe. It makes them more of a meal. We loved that these nachos are quick and simple. A great recipe if you're suddenly craving nachos. They're great alone, but you could even add traditional toppings too.” - Kitchen Crew