You can’t have a chocolate chip cookie without chocolate chips. But, there are other ways to incorporate them into baking. Chocolate chips can be used in monkey bread, brownies, scones, pie, cake, and many more recipes. If you have leftover chocolate chips or picked up a few bags at the store, use them in one of these 16 recipes. They’re easy to make and full of chocolate (chips)!
"I love desserts and chocolate! This cake is so delicious, I have made it several times for pot lucks and other functions. Never a piece left." - Teresa
"I have a theory that chocolate slows down the aging process... it may not be true, but do I dare take the chance? Hope you enjoy, sweet friends." - Laura
"Chocolate Chip Cookie Dough Bread Pudding where indulgent meets comfort in this easy yet rich and satisfying dessert!" - Paula
"This cake is chewy and chocolaty and the brownie lovers in the family will be pleased as punch." - Nancy
"A moist and fudgy flourless chocolate almond cake!" - Kevin
"These are deep rich chocolate cakes with Kahlua. Top with ice cream and my Kahlua chocolate sauce. These are a Kahlua lovers' dream." - Nor
"Very similar to the Nestle Toll House Pie but with the addition of vanilla and bourbon." - Linda
"Who doesn’t have memories of eating cookie dough straight out of the bowl as a kid and just being in cookie dough heaven?? This Chocolate Chip Peanut Butter Cookie Dough Ball is just like eating the real stuff but you don’t have to worry about the uncooked eggs. WINNING!!" - Debbie
"How do you make no-bake cookie dough even better? Dip it in some melted chocolate! Tambi is right, these are one-bite wonders" - The Kitchen Crew
"Buttery, full of cinnamon and chocolate, Chocolate Chip Crescent Roll Monkey Bread makes an easy breakfast recipe. This is a tasty and quick way to enjoy monkey bread for breakfast." - Paula
"You cookie dough sneakers (you know who you are) don't have to hide anymore! Try these rich, chocolatey brownies and see what I mean." - Sea
"I have a really good coconut cake recipe but was craving chocolate, so I switched out a few ingredients. This is what I came up with. I took it to work (my co-workers are my guinea pigs, ha) and they all loved it!" - Sue
"A healthier light, moist and tender zucchini banana bread with whole wheat flour and Greek yogurt along with a generous helping of chocolate chips." - Kevin
"The breakfast of champions: a mug of hot coffee and these scones! Tender and moist, they have a deep chocolate flavor with bits of chocolate in each bite." - The Kitchen Crew
"What a treat! This cheesecake recipe's tangy, smooth and crunchy all wrapped up in one. We love the pop of flavor of the chewy chocolate crust. The butter pecan topping makes this cheesecake shine." - The Kitchen Crew
"I find everyone is up for chocolate. I have tried making the middle layer with different flavors of instant pudding, but chocolate always the favorite, and what better way to go than death by chocolate!" - Susan