When a dessert is topped or infused with caramel, it just makes the world a better place. The joy of biting into a caramel-tastic recipe is just oh so lovely. From caramel cakes to salted caramel bars to caramel popcorn, we absolutely love ooey, gooey, chewy caramel desserts!
“These bars are basically chocolate chip cookies baked in a large square pan with a thick layer of melted caramel in the middle! You simply take an easy chocolate chip cookie dough recipe, press half of it into a pan, top with melted caramel followed by the rest of the dough before baking.” - Kevin
“Have you ever had a slice of cake that made you say ‘HOLY COW?’ If you haven’t stop now and get the ingredients for this cake, it will change your life. This cool creamy treat is a twist on an old favorite at my house. For years I have made a Holy Cow Cake very similar to this but I used butterfingers. This cake is so decadent it is hard to finish an entire slice, but I managed to force myself.” - Debbie
“This Old Fashioned Caramel Pie Recipe is a creamy, rich, custard pie made from scratch. It's an old Southern classic and perpetually popular pie.” - Paula
“This is absolutely the best tasting Carmel corn I have ever made. It makes so much I shared it with a family of 7. They went crazy over it. Am giving them the recipe.” - Carol
“It’s so simple to stuff the cookies with chewing caramels before baking and when they come out of the oven the caramel is all nice and melted a oh so ooey, gooey and good! These caramel apple snickerdoodles are sure to be a hit on your holiday cookie platter!” - Kevin
“The name of the recipe becomes clear once you get a bite of this candy 😉 It's so quick and easy, and crazy delicious! I made some changes to a recipe I found online, and we were oh, so happy with the result. If these ingredients are already ringing bells for you, you have to give it a try -- you won't be disappointed!” - Tam
“Caramel Chocolate Mud Hen Bars have a cookie bar base topped with marshmallows, chocolate chips, caramel chips, and a brown sugar meringue. They are rich, decadent, and it is difficult to eat just one!” - Paula
“Apples and caramel are a classic combination that reminds us of fall. The cake itself is moist and tender with chunks of apple in each bite. There's a hint of cinnamon that makes the kitchen smell like fall. It's the perfect cake for the thick, buttery and sweet salted caramel glaze. A beautiful fall dessert.” - Kitchen Crew
“Apple pie in a bite-sized form ... delicious! I highly suggest making the homemade apple pie spice. The combination of flavors is great. The cardamom has a strong, spicy flavor that works well with the cinnamon and nutmeg. The pies on their own are delicious with the crunchy gingerbread cookie crust. But drizzle the caramel sauce on top and no one will be able to resist these adorable apple pies. The caramel sauce is going to be a staple in your fridge.” - Kitchen Crew
“It's always fun to have a really easy homemade cake recipe handy, and this apple cake is a delicious one. It comes together in a snap and quick to decorate. The apple cake itself is scrumptious. It's moist and filled with apples in each bite. What makes the dessert is the sweet caramel glaze. Not only does it make for a beautiful presentation it adds a nice touch of sweetness to the cake. Definitely a dessert to show off to your friends.” - Kitchen Crew