Pass the homemade rolls, asparagus, scalloped potatoes, and more our way – it’s the time of year for delicious Easter side dish recipes! Easy, sure-to-please, and a perfect side for ham, these Easter side dishes are what completes this spring holiday dinner. Did we miss one? Share it in the comments below!
Maple Dijon Roasted Carrots
“I like to toss the carrots in the glaze both before roasting and after so that you get that nice caramelized glaze from the roasting and the fresh glaze to brighten the flavour. If you are looking for a side dish for your Easter meal you can’t go wrong with these maple dijon roasted carrots!” - Kevin
Old Fashioned Soft and Buttery Yeast Rolls
“Wow! Were they a big hit! I make homemade rolls every year and usually try something new every year just to try something different, but I was told this year, ‘this is the one!’ So...this will be a repeat in the future! Thank you again, so light, so buttery, so DELICIOUS!!!!” - Donna
Cream Cheese Mashed Potatoes
“Cream Cheese Mashed Potatoes – I’m not sure why I never thought of this before, but it just hit me the other day like a ton of bricks. The result is FAN-TAS-TIC!” - Stacey
Slap Your Mama It's So Delicious Southern Squash Casserole
“I made this dish and holy cow is it ever delish! What a great and tasty way for me to use up the crop of yellow squash we reaped from our garden. Thanks for sharing a top notch recipe that will now be one of our family favorites!” - Kim
Copycat Cracker Barrel Restaurant Mac and Cheese Recipe
“Copycat Cracker Barrel Restaurant Mac and Cheese Recipe, is buttery, creamy, and just may be the ultimate comfort food! This easy stove top recipe is over-the-top delicious and always a crowd-pleaser.” - Paula
Green Bean Bundles
“If you want a veggie everyone will love, you can't go wrong with these. Bacon wrapped anything is a hit! These are unique with their brown sugar, salt, and pepper flavor. The bacon drippings and brown sugar create their own sauce that the green beans cook in. Serve these and kids will definitely eat their veggies.” - Kitchen Crew
Pineapple Cheese Casserole
“If you ask my wife, no family gathering is complete without the Pineapple Cheese Casserole. It’s her absolute favorite. My mom has been making sure it was on the menu especially for her for as long as I can remember.” - Stacey
Mom's Fruit Salad
“This is my brother's favorite salad that Mom would make! You can use any combination of fruit the sky's the limit!” - Becky
Scalloped Potatoes
“This dish is an old comfort food recipe. Whenever I make it, I’m taken back to my early teenage years.” - Janice
Cheesy Baked Asparagus
“This asparagus recipe is awesome!! My husband and I loved it. Thank you for sharing. A company side dish, for sure. Had it with Grilled Salmon fillet. YUM.” - Nancy
Sassy & Savory Au Gratin Potatoes
“Just added a twist to a classic comfort favorite side dish. Flavorful, hot and melty with a smidgen of WOW! This dish is guaranteed to please and be the hit of the party on anyone's dinner table :)” - Christina
Ambrosia
“Today I’m sharing with you our recipe for Ambrosia, which is a classic Southern fruit salad. There are many different ways of making this but we like to be flexible and use a mix of fresh and canned fruit to make this a convenient salad to whip up anytime of year.” - Christy
Nanner Rolls
“I've been making this recipe for 23 years, ever since my mother-in-law gave it to me, and she's been making it for decades longer. I've not found one the family likes better.” - Melody
Honey Sriracha Roasted Carrots
“The sweet and spicy honey and sriracha works so well with the sweet roasted carrots that it will send your taste buds into flavour heaven! This Easter Bunny approved honey sriracha roasted carrot side dish is sure to be the talk of the dinner table!” - Kevin
Baked Brussels Sprouts
“These Brussels sprouts have a buttery nuttiness which is only enhanced by the lemon zest and sprinkling of fresh Parmesan. If you're looking for an easy Brussels sprouts recipe definitely give this one a try. It will be a delicious addition to any dinner table.” - Kitchen Crew
Scalloped Mascarpone Cauliflower
“Scalloped Mascarpone Cauliflower is meal-time perfection with its cheesy flavor and creamy texture that elevates this nutritious vegetable to new heights!” - Paula
Cheesy Corn and Green Bean Casserole
“This is the only green bean casserole I like. We have this for Easter, Thanksgiving and Christmas supper! My sister has even started making it for our NC family meals!” - Vanessa
Easy Big Fat Yeast Rolls
“Easy dinner rolls. Everyone loves hot, fresh bread. This is an easy recipe that my family loves.” - Christine
Broccoli Rice Casserole
“This simple broccoli casserole is thick, creamy, cheesy and so good. Initially, we were a little concerned about the lack of seasoning, but the cheese and soup add tons of flavor. You can add a bit of salt and pepper when serving, but we thought it was yummy as is. We love the simplicity of this recipe. It's tasty and easy to make... a win, win. Plus, it doesn't make a huge dish which is great if you're not serving a crowd.” - Kitchen Crew
Asiago & Gruyere Potato Gratin
“Here is a new twist on scalloped or potatoes gratin. I'm a huge lover of Asiago cheese and the blend of this cheese, along with Gruyere, make this dish so rich and creamy. It's excellent with ham or any type of roast. I made it for Easter with a leg of lamb and it was delicious. Enjoy!” - Genny
Italian Easter Bread
“This is a very easy, slightly sweet bread that I make every Easter. Everyone looks forward to it... we eat it before dinner, with dinner... sometimes we even have a piece later on with coffee.” - Lori
Family Fav Crock Pot Corn Casserole
“I have requests every year for this dish, especially around the holidays! I've never found anyone who didn't like it and I've shared this with so many friends, neighbors, and family members!” - Diana
BBQ Asparagus with Parmesan and Lemon Zest
“Another easy, dish-free, veggie side 'pouch' often used at our house. The lemon zest adds a great finish. Enjoy!” - Brad
Super Cheesy Au Gratin Potatoes
“This au gratin potatoes recipe is superb. The scalloped potatoes have a creamy cheesy sauce that's nicely salted with a hint of onion flavor from the onion powder. When baking, the edges get slightly crisp but the potatoes are wonderfully tender. This easy au gratin potato recipe is a delicious side dish that will be a hit at your holiday table.” - Kitchen Crew
Southern Cornbread
“There must be a thousand ways we Southerners make cornbread. This is just mine. My family enjoys it and I hope you will too. It's a little different than your standard recipe but we like the buttery taste.” - Renae
Garlic Mashed Potatoes
“Who doesn’t love creamy, garlicky mashed potatoes? I definitely do. In this easy to make garlic mashed red potato recipe, red potatoes are quartered then boiled until soft. Drained and then mashed together with cream and butter. A fabulous comfort food that is perfect for any occasion.” - Carolyn
Easy Hot Cross Buns
“Warm out of the oven with a pat of butter, hot cross buns are irresistible. They are lightly spiced, sweet yeast rolls with dried fruit like raisins or currants. Icing in the shape of a cross is piped on top.” - Kitchen Crew