While waiting for the main meal, make sure family and friends are satisfied with appetizers. With all the preparation that goes into dinner, it’s great to have easy recipes handy. From deviled eggs to bacon stuffed crescent dough, baked brie to cocktail weiners, these simple appetizers will be a delicious start to Easter dinner.
Sammi's Crack Dip
"This dip is seriously delicious! You can dip just about anything into it! I started out dipping bread. By the end of the night, I was dipping anything I could find into it!" - Sammi
Veggie Cream Cheese Roll-Ups
"Easy, bite-size, and good for parties. Good for vegetarians as well. Make them colorful by buying tomato, spinach, or whole wheat flour tortillas." - Donna
Jalapeno Popper Deviled Eggs
"All of the flavours of bacon jalapeno poppers in deviled egg form! Looking for a last minute Easter appetizer idea? You can’t go wrong with deviled eggs and why not make them a little more interesting by making them with all of the flavours of bacon wrapped jalapeno poppers?" - Kevin
Baked Brie
"This is a favorite at family gatherings. Once you start, it's hard to stop." - Susan
Bacon Cheese Crescent Rolls
"Everyone loves bacon, cheese, and crescent rolls. These are 3 main ingredients that I almost always have on hand and this recipe only takes minutes to make. All reasons to give this recipe a try!" - Paula
Drema's Orange Glaze Cocktail Weiners
"This little smokies recipe is perfect if you're looking for an easy appetizer. The sauce has everything in it - sweetness from the brown sugar, sour from the orange juice, and tanginess from the mustard. When the brown sugar melts into the orange juice it creates a superb glaze." - The Kitchen Crew
Sun-dried Tomato Fontina Puff Pinwheels
"These buttery puff pastry pinwheels are an amazing and oh-so-simple appetizer to make. The sun-dried tomato pesto and fontina cheese are the perfect match-up and they bake in no time flat. They’re both elegant and smart casual suitable for a more laid back event, too." - Melissa
Delicious Spinach Artichoke Dip
"I've always loved this dip, I just wanted to make my own version. So this was my crack at it and it was delicious! I will never buy it again! Eat it cold or serve it hot and bubbly -- either way, it's delicious!!" - Bre
Crack Pretzels
"Seasoned just doesn’t quite convey the deliciousness in my opinion. So we started calling them Crack Pretzels because they’re so addictive. It’s seriously a case of bet you can’t eat just one." - Stacey
Incredible Cheese Crisps
"The possibilities are endless with these cheese crisps. You can vary the cheese and toppings to produce a world of flavors. They are crispy, cheesy, and addictive." - Robin