There is just something extremely magical about Nutella – and when you put it in recipes? Watch out world. This notorious hazelnut spread pairs so perfectly with your favorite dessert, you’ll question why you never used it in brownies, cakes, muffins and more before now! Get ready to drool people, some delectable Nutella recipes are about to hit your taste buds.
“Oversized rich chocolate cookies are stuffed with Nutella. When you break the cookies open, they release a completely molten, liquid lava Nutella center.” – Kirbie
“Nutella Brownies are perfectly thick, chewy, fudgy, and slightly gooey with a hint of chocolate hazelnut goodness. One of the best brownies I’ve ever had!” – Tessa
“I thought I’d post a fun and easy homemade muffin recipe today for Nutella swirled banana muffins. These are really delicious and a great treat when you are looking for something sweet. My kids are huge fans of banana bread so they were over the moon for these.” – Charlene
“This No Bake Nutella Cheesecake is thick, creamy and silky smooth! It’s full of Nutella flavor and completely to die for. And of course no bake is always a plus.” – Lindsay
“Strawberry-Nutella Cookie Ice Cream Sandwiches are such a fun treat, no matter what the weather. These cookies are rich and tasty on their own, but turning them into ice cream sandwiches could not be more delicious!” – Patricia
“Baked vanilla donut holes coated in cinnamon sugar and filled with creamy Nutella. Use a mini muffin pan for these addictive homemade donuts. No frying necessary!” – Allison
“My daughter loves Nutella on English muffins for breakfast. I like to add it to my coffee. I’ll also add some chocolate ice cream and top it with a big pile of light and fluffy whipped cream. It’s pure decadence. You have to try it!” – Stacie
“Salted Nutella blondies uses a chewy blondie recipe with the addition of Nutella dollops and a sprinkle of sea salt on top.” – Haley
“And while I’ve never been fixated on Nutella desserts, I had almost forgotten how much I loved the way the sweet and hazelnutty flavour and creamy texture of Nutella added a much-welcome addition to these otherwise classic (but awesome) chocolate cupcakes. So this week I decided to make a super-simple, quick and easy cake version of those cupcakes, embracing quality dark chocolate, extra dark cocoa powder and, of course, Nutella.” – Rosie
“If you are a fan of Nutella you are going enjoy making your own CopyCat Nutella at home. My daughter loves Nutella and was asking last week if I could make homemade Nutella. She has seen us create so many copycat recipes and now thinks that everything can be made at home, ha ha! I surprised her with a mason jar filled with yummy homemade Nutella for her toast.” – Jen
“Without fail, these Nutella cinnamon rolls have been receiving rave reviews lately, so it’s high time I finally get them posted to the blog!” – Ali
“Not only are these crazy delicious, but they are SO easy to make. You can stir together the filling with just a spoon and dipping takes only a few minutes.” – Michelle
“Decadent chocolate cupcakes stuffed with creamy Nutella and topped with fresh raspberry frosting. And yes, they’re just as delicious as they look.” – Ashley
“Hold on. One second. I’m just licking the Nutella from my fingers and brushing off cookie crumbs from the computer so I can try to describe how perfect these cookie cups are.” – Dan
“This cinnamon Nutella pull apart bread melts in your mouth. It is a very easy dessert to make that will be your new go-to recipe.” – Jennifer
“Few things in this world can beat a lazy weekend breakfast of either buttermilk pancakes or French toast. Especially this recipe for Nutella Stuffed French Toast!” – Chanda
“And it’s worth every extra mile for an extra slice of this cake. Okay, fine, three slices of this cake. Because honestly, how do I just stop at one? I’m usually good with the whole balance thing, but, this cake is totally my weakness.” – Chelsea
“Now can we drink, please? Can we drink rich cream, Nutella, and booze garnished with crushed raspberries? Oh yes, yes we can.” – Christina
“Nutella Brownies that do NOT disappoint! These Nutella Brownies are packed with Nutella and melty chocolate chips, providing each bite with complete satisfaction. These brownies will easily become your new favorite dessert!” – Whitney
“Buttery and gooey on the inside, crispy and golden on the outside! This Nutella Stuffed Deep Dish Chocolate Chip Skillet Cookie had all of us weak at the knees begging for more, desperately scraping each and every crumb directly out of the pan like we’d been starving for weeks!” – Karina
“Easy as 1-2-3. How about special Nutella chocolate truffles this weekend?” – Eugenie
“You only need 5 ingredients to make these gorgeous Nutella Cheesecake Chocolate Cups. Creamy Nutella cheesecake covered in a thick chocolate shell – the perfect no bake dessert.” – Jess
“Banana bread will always be one of my number one favorite baked goods. And this banana bread recipe is made with lots and lots of swirls of Nutella. It’s super moist and soft and practically melts in your mouth. The Nutella swirls look gorgeous but they taste even better!” – Molly
“Give your ordinary S’Mores a makeover…it’s time for some Nutella S’Mores! {it’s gooey deliciousness at its best!}” – Heidi
“These melt-in-your-mouth dark chocolate cookies are perfect for yourself or great for sharing (the recipe makes 30). Cosmo called my Nutella Bonbons, ‘Pleasure Grenades.’ I giggle every time I write or say that.” – Alice
“Hazelnut spread and fudgy brownies are a match made in heaven! The brownie forms a nice sugary crust on the outside, but the inside stays warm and gooey. We baked these like Jennifer recommended and the outcome was a deliciously fudgy brownie. If you want them more cake-like, add a few minutes to the bake time. These are rich and decadent, so have a big glass of milk handy.” – Kitchen Crew
