Lip-smacking, scrumptious, insanely delicious and always tempting, cupcakes are one of our favorite desserts. Check out these beyond wonderful cupcake recipes that you’re definitely sure to love.
“Hershey’s S’mores Cupcakes – delicious chocolate cupcakes with a graham cracker crust, filled with light and fluffy marshmallow filling and topped with milk chocolate ganache.” – Vera
“My favorite Lemon Blueberry Cupcakes! Topped with homemade Lemon Cream Cheese Frosting and Fresh Blueberries, they’re simply irresistible.” – Ashley
“This made from scratch pumpkin cupcake recipe is moist, fluffy and melts in your mouth. It has all of the comforting fall spices you’d expect.” – Debbie
“Watermelon Cupcakes! Bright green cupcakes with buttercream that tastes like watermelon! Add mini chocolate chips for the watermelon seeds!” – Beth
“Best German Chocolate Cupcakes recipe, soft and chocolaty cupcakes are stuffed with a coconut-pecan filling and topped with chocolate cream cheese frosting.” – Catalina
“These Boston Cream Pie Cupcakes are to die for! A moist vanilla cupcake, pastry cream filling and beautiful chocolate ganache topping make this one tasty cupcake you will definitely want to sink your teeth into.” – Lindsay
“They were absolutely delicious and what was even more important all my beloved chocoholics enjoyed the taste of these sweet cupcakes (though some because there was chocolate involved and the others because of strawberries).” – Vera
“This recipe for chocolate hazelnut cupcakes is chocolate cupcakes filled with milk chocolate hazelnut spread, then finished off with chocolate hazlenut frosting and freshberries. The perfect treat for a special occasion!” – Sara
“Lemon Lavender Cupcakes – easy lemon cupcakes with lavender buttercream frosting, topped with lavender flowers and fresh lemon slices.” – Lindsay
“Guys…I put bacon on cupcakes. Cupcakes made with bourbon. And then topped with vanilla bean frosting. And additional bourbon. And then the bacon. And then served with a side of bourbon. Are you hooked yet? Because I am hooked with a capital H-O-O-K-E-D.” – Jessie
“But this also allows for the cookie dough to stay nice and gooey inside the cupcake! I tried this recipe a few different times (one was an EPIC fail), but I finally landed on a real winner! If you like cookie dough at all, you are going to LOVE these cupcakes!” – Lindsay
“The frosting on top is whipped cream so it makes for a lighter cupcake. The cake itself is light and fluffy with a hint of banana flavor. Banana pudding filling is a nice creamy surprise as you take your first bite. A salty, sweet and crunchy bottom layer holds everything in place. These are delish!” – Leah
“These Neapolitan Brownie Cupcakes were delicious. The brownie and the cake taste great together and the Strawberry Frosting was the perfect finishing touch for this classic chocolate, vanilla and strawberry treat. Super yummy! Your guests or your family will love these unique cupcakes.” – Nancy
“Rich, decadent chocolate cupcakes filled with sweet, creamy dulce de leche, sprinkled with some coarse salt, and topped with luscious chocolate buttercream frosting.” – Lyuba
“Carrot cake is one of those desserts that I don’t make very often. But every time I do, I remember how much I love it, and wonder why I haven’t made for so long. This time around, I opted for carrot cake cupcakes instead of cake. They were fun to serve, and even more fun to eat!” – Kristyn
“When you bite into one and discover the surprise sprinkles/candies inside, you can’t help but smile. And while these piñata cupcakes may look tricky and complicated, trust me when I say they don’t require any special talents. If you know how to carve a hole in a cupcake and pour sprinkles inside, you can make party piñata cupcakes.” – Sally
“First, there is the chocolate bourbon cupcake that calls for a whole cup of bourbon. I know that sounds like a lot, but you guys these are some of the best cupcakes ever. SO moist, SO much flavor. Then there is the pecan pie filling. I used my mom’s recipe, but cooked it on the stove to thicken it so I could then stuff it in the center of each cupcake. Finally, the butter pecan frosting. Honestly, it is the best topper to the cupcakes. It’s perfectly sweet and stuffed with bourbon glazed roasted pecans.” – Tieghan
“Transform your favorite cinnamon treat into a cupcake! Next time you have a fiesta make sure you add these Churro Cupcakes to the dessert list. Like the snickerdoodle this cupcake is full of cinnamon flavor. Add a sombrero topper and you have a fiesta!” – Sheryl
“These Harry Potter Butterbeer Cupcakes will cast a spell on your taste buds and leave you in a state of geeky bliss!” – Rebecca
“These cupcakes are perfect for a Cookie Monster party because they’re so easy to put together. No crazy piping of fur or drawing on silly eyeballs. They’re one of my favorite cupcakes I’ve made. And my kids thought they were hilarious.” – Alli
