Run, run as fast as you can and catch these delicious gingerbread recipes this holiday season!
Gingerbread Waffles
“Your family and guests will go crazy for these waffles! They're light, airy and slightly crisp on the outside. You really taste the ginger flavor, but it's less sweet than a piece of gingerbread. Great if you're having guests during the holidays. Use Virginia's suggestion and make them ahead of time. Come the morning, pop them in the toaster and breakfast is served in a flash.” - Debbie
Grandmother Ada's Gingerbread-My Father's Favorite
“One bite and I see why this was Kathleen's father's favorite gingerbread - it's amazing. Soft and fluffy with the perfect blend of spices. This would be great served as a light dessert or even a special snack. Definitely a memorable recipe!” - Janet
Copycat Starbucks Gingerbread Loaf with Cream Cheese Frosting
“Loved this bread before I was vegan. Now I will veganize it so I can enjoy it again!” - Michelle
Pumpkin Gingerbread Layer Cake with Cream Cheese Frosting
“I threw it into the fridge to completely cool so I can frost it today. But of course, I had to sneak a little piece that stuck to the pan. I almost fell on the floor!!! This cake is so moist and so full of flavor, it is unreal! Some of those boxed cake mixes are overpowering with spices that blow you out of the water when you taste them. This does not at all, it is PERFECT! In fact, THIS is my birthday cake I will be making myself EVERY year!” - BOseland
Gingerbread- Grandma's
“This gingerbread is bursting with Christmas spices. It's moist and delicate, but not fluffy like a muffin. These little gems will be great in the morning while sipping on coffee. Or, serve with a dollop of whipped cream and it's a delicious dessert. This is a great old-fashioned recipe that proves sometimes the old way of doing things is the best. Bake a batch and watch these disappear!” - Debbie
Gingerbread Thumbprints
“This a mix of several great gingerbread cookie recipes. I added the white chocolate glaze for an extra touch! They have become a favorite during my holiday baking. Enjoy!” - kawn
Gingerbread Pineapple Upsidedown Cake
“This was very yummy. Grandkids loved it, so did the adults. I had a hard time not eating seconds...it was a little indulgence for a lady on a diet!” - LadyRainbo
Gingerbread Cookies
“These came out perfect; just the right amount of 'softness' I didn't want a gingersnap texture. I ended up with about 36 cookies with a doubled batch. My cookie cutter must have been larger :-)” - Pymtcook “My 9-year old twins & I made these on Christmas Eve. They were easy to make, fun to decorate and tasted delicious.” - givingrief
Pumpkin Gingerbread Trifle
“The homemade gingerbread makes this recipe shine. It's moist, delicious and has just the right balance of sweetness and spice. The pudding and gingerbread compliment each other nicely and the topping makes everything better!” - Janet
Gingerbread Cake with Orange Cream Cheese Frosting
“Made this awesome recipe yesterday!!! LOVE the crystallized ginger in the cake, and the orange in the frosting is to die for!!!” - pcz
Instant Gingerbread Coffee
“It's a cold and gray day here in the Great White North and I went looking for a warming comfort coffee. This one really hit the button. I have a small bit left in the mug (but not for long) and I must say that it's delicious. I did brew a mug of Van Houtte Amazonia coffee to add the goodies too but all was was as written. An excellent cup of pleasure that I'll make again.” - Annacia
Gingerbread Pancakes
“My nieces are pretty picky and they loved these pancakes. They have become a family favorite, especially around the holidays!” - thebandguy
Gingerbread Marshmallow Crispies
“These Gingerbread Marshmallow Crispies are amazingly scrumptious! The extra added spices made these crispy treats oh so yummy!!!” - DomesticGoddess