"5 stars for this one! I just made a batch to save for Thanksgiving, so I scooped out the last little bit in the pan. WOW, super yummy, just the right balance between sweet and tart!" - @Kudie
"I made this for Thanksgiving (with turkey), and another batch for Christmas (with turkey and ham) and we ate the last drop with pork roast for New Years Day! My girls are still raving about it." - @Seasun