“These were FABULOUS! There are only two of us so I cut the recipe in half. Also, I'm trying to save calories and fat wherever I can without jeopardizing flavor so I used skim evaporated milk. I don't know if there was a difference but the potatoes still tasted wonderful! We live in a very remote mountain town, 75 miles away from the nearest grocery store, so I made these Christmas night for dinner using the leftover bacon from Christmas morning! This will be a ‘go to’ recipe for using leftover bacon!” - Lady_Rider1953
“These are delicious! They are sure to become a regular dish at our house -- easy to make and everyone loves them!” - tess527