Life is better when you have Nutella.
You need these recipes because, let’s be honest, sometimes you want more than just a spoon to eat Nutella.
Nutella Cheesecake Muffins
“OMG made these last night and they are amazing. I used foil baking cups and put on a baking sheet and it worked great!” - karennath “Made these last night and they were amazing. Next time will use the higher amount of Nutella as the lessor amount wasn't as strong a flavor as I like. I love Nutella!” - bakinbeachbrat
Nutella Donuts (Bomboloni alla Nutella)
“Oh be still my beating heart! Thanks so much for a wonderful recipe 🙂 My neighbors will be knocking on my door come this weekend!” - Finola
Nutella Brownies
“I LOVE Nutella Spread...with a passion! These brownies are an awesome way to use it! In the batch pictured, I added peanut butter chips.” - SweetBlissFL
Irish Cream Marble Cheesecake
“We really loved it. The texture of it was so creamy and smooth and the taste was just magnificent. Thanks for sharing.” - cookinginillinois
Stupidly Good Chocolate Chip & Nutella Cookies
“This is as amazing as it sounds. That's literally all I can say.” - MissAshley
Nutella Croissants
“Made these for breakfast this morning. I added 2 slices of banana to it before I rolled them up...DELISH!” - TrixieLeigh
Layers of Love Torte
“Easy to prepare and pretty to serve, this one is a must-try!” - Janet P.S. This recipe won the Decadent Desserts contest! Aka, this is a Nutella winner...literally!
Fererro Rocher Cupcakes with Nutella Filling
“I'm a chocoholic, can't wait to try these!! Thanks for sharing.” - K80Rie
Nutella Truffels
“These sound amazing! I love Nutella and I love chocolate! These are at the top of my list to make. Thanks for sharing.” - Pinto
Nutella Sugar Cookies
“Yum, yum and yum. I love all things Nutella and couldn't resist trying theses. Can't wait for the company to come and try them...if I can leave them alone long enough. Thank you for sharing.” - cheri_1958
Grilled Banana Smoreswich
“YUMMO!!! Forget the kids; I want one!” - MonisiaH
Homemade Nutella Ice Cream
“I love Nutella and hazelnuts; this has to be my absolute most favorite ice cream ever!! 🙂 You did such a great job creating this to total perfection! “ - suak “I just made this ice cream and it is out of this world fantastic! It has great flavor and a smooth, creamy texture. This is a five star recipe to be sure!” - lovevanilla
Nutella Cake
“Yummmmmmyyy!!! Not too sweet and I can see a hot cup of tea and a slice of this in my future!!!” - pcz “This sounds great! My 14 year old boy will love it. He is a Nutella addict.” - ladyinthekitchen
Cinnamon Sugar Nutella Crinkles
“This is a combination of everything I aim for in a cookie: chewy, vegan, chocolate and easy! In an effort to please my non-vegan cookie lovers, I added Nutella ;)” - MelissaN
Candied Bacon S'mores
“Sweet, savory, gooey, chocolaty, and crunchy...did I leave anything out???” - DoughmesticGoddess
Guinness Cupcakes with Nutella Cream Frosting
“The combination of the Guinness beer, dark chocolate and the Nutella cream frosting makes for a very moist, light, not so overly sweet cupcake. This is a favorite!” - 1Artsy1
Nutella Banana Bread
“Banana bread is fabulous. Add some Nutella (hazelnut/chocolate) spread to the mix and you have a bread that's rich enough to call a cake, but I promise, you can still eat it for breakfast.” - Stripey
Logan's Dessert Sammie
“WoooHooo what a dessert...and it is beautiful...need to save this one.” - Soos
Helene’s Nutella Napoleons
“OMG - two of my favorite things...Napoleons and Nutella! These sound delish. Will definitely be trying these." - Joannebl
Chocolate Macadamia Nutella Cookies
“Yum yum, great cookie.” - CinCooks “Chocolate lovers will swoon over these scrumptious cookies. They have a slightly gooey center and the addition of Nutella takes the chocolate flavor to new heights!” - flowergirl909
Banana Walnut Oatmeal with Nutella
“Yummy! My seven year old son and I love oatmeal and Nutella, but never thought to mix the two. Hearty and nutritious in the morning before work or school or anytime! Thanks” - Eatinfresh