Make no fail scrambled eggs thanks to the Just A Pinch Test Kitchen.
Start by adding your eggs to a bowl. Sprinkle with salt and then whisk.
Heat a frying pan to medium heat. Pour whisked eggs into pan.
Using a spatula, gently move the eggs from the outside of the pan towards the center.
Continue to do this until eggs are cooked. Once cooked you can use a spatula to break eggs apart. Then serve!
