Cauliflower Side Dishes

Cauliflower Side Dishes

With its mild flavor, cauliflower has the ability to take on any spice and flavor added to the dish. That’s why it’s an extremely versatile vegetable when meal planning. These cauliflower side dishes will elevate your veggie game and are so good they may even become the star of the meal.

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Cheesy Cream of Cauliflower Soup

“Cauliflower gets a wonderfully mild, creamy flavor when turned into a soup. This is an easy, healthy, tasty way to incorporate cauliflower into your family’s diet. Garnish the soup with homemade croutons, cilantro or parsley, and bacon or Parmesan.” – Heidi
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Country Fried Cauliflower

“We are always looking for various recipes for fresh vegetables, and cauliflower is one of them. This recipe is delicious served as a side dish or with a remoulade sauce for dipping.” – Sena
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Jamie’s Loaded Cauliflower

“This is such a great dish to make and eat. It is just like my loaded potatoes, only made with cauliflower.” – Jamie
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Glorious Baked Cheese Cauliflower

“My hubby doesn’t care for cauliflower, so I get to make a small casserole dish of this all for myself! This is simply wonderful, and when having company even the kids enjoy it.” – Kelly
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Garlic Mashed Cauliflower Recipe

“Quick and easy creamy mashed cauliflower that is a great alternative to mashed potatoes!” – Kevin
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Roasted Bacon Cheddar Cauliflower

“Something I just threw together and success!” – Sandy
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Cauliflower Broccoli Casserole

“Everyone always likes this a lot and wants the recipe.” – Leona
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Roasted Cauliflower With Sweet Mini Peppers

“Roasted Cauliflower With Sweet Mini Peppers is the perfect side for any meal. This is a simple and tasty way to make roasted veggies.” – Debbie
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Cauliflower and Cheddar Gratin

“Frankly, just about anything tastes good when baked in a cheese sauce. This cauliflower gratin is no exception… in fact, cauliflower and cheese sauce seem to be made for each other.” – Garrison
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Spicy Roasted Cauliflower

“I only made 2 cups of this and it was not enough. You can increase or decrease the amounts of spices to your taste. My husband is typically not a fan of cauliflower with anything on it but cheese, and thought these were ugly… but he gobbled them up.” – Vickey