From birthdays to summer celebrations, ice cream cake and pies are ideal for any festivity. They are a delightful combination of rich ice cream and decadent cake or pie crust with a medley of toppings and fillings to add an extra layer of indulgence. Trust us, these easy ice cream cake and pie recipes will impress family and friends and are the perfect summertime dessert.
Peanut Butter Fudge Ice Cream Pie
“I recently bought some French vanilla ice cream to use with a Dutch Apple Pie. Since we don’t like plain vanilla ice cream, I needed a way to use the leftovers. Everyone loves peanut butter and chocolate, so this frozen silky treat was born.” – Laurie
Death By Chocolate Ice Cream Cake
“This wonderfully sinful luscious cake was created for my 13 year old daughter’s birthday. She wanted death by CHOCOLATE and I think I gave it to her!” – Nonie
Oreo and Fudge Ice Cream Cake
“Tastes like a DQ Cake and the kids loved it! Might want to make more than one. It was gone in a flash.” – CATHI
Ice Cream Pie
“I wanted to make something with ice cream & sundae toppings & came up with this. The toppings & amounts can vary to your liking. Next time I think I may try strawberry in the middle. Hope you enjoy as much as we did!!” – Kris
Ice Cream Sandwich Ice Cream Cake
“This is a delicious recipe that can be tweaked to your individual tastes. Peanuts can be substituted with crushed Oreos, your favorite candy bars broken up, etc. You can use different dessert sauces such as caramel in place of chocolate, or just use both. This was really good and so easy.” – Teri
Oreo Mint Chocolate Chip Freeze
“This is one of my favorites that my mother used to make for us as a child. I am grown and still love making it for my Hubby. Try it once and there’s no turning back!!” – Victoria
Malted Milk Pie
“This recipe came from an old friend of mine Judy Visser Shindlbeck. My mom, Betty Lillie, is in charge of making this dessert in our family. My kids never ask me to make it but they beg their grandma to make that ice cream thing. So here is the recipe for that ice cream thing. This is even yummier if you use chocolate-flavored malted milk powder.” – Diane