Appetizers for New Year’s Eve are a must in our minds. If you’re having a group of friends over, go heavy on the appetizers and everyone can grab a bit of this and that. Heading to a party? Appetizers are easy to transport (and reheat if needed). Planning to just watch the ball drop from home? Arrange a few platters on a coffee table, make a plate, and enjoy from the couch. From casual to a little bit fancy, make any of these appetizer recipes for New Year’s Eve and we guarantee everyone will be h-appy!
Hot Crab Dip
“So good and addictive. It’s been referred to as Crack Dip.” – Stacy
Baked Brie With Warm Syrup
“This is a well-known recipe, but here is my way of serving it. This recipe is inspired by my stepmom who would serve it warmed, and unwrapped with the syrup and almonds. Then I had it somewhere else and it was pastry wrapped, but no syrup, so I combined the two recipes.” – Bonne
Holiday Cheese Ball
“This recipe comes from my husband’s side of the family. I had to ask for the recipe because eating only once a year was not cutting it.” – Laura
Mini Mexican Taco Bites
“These little bites will go very quickly. It’ll be best to make a double batch.” – Angie
Ranch Style Deviled Eggs
“I love deviled eggs and this is one of my experiments.” – Kimberly
Everything Bagel Roasted Cashews
“Everything Bagel Roasted Cashews are full of that famous nutty savory flavor and is and perfect combination with the sweet cashew.” – Debbie
Chicken Bacon Ranch Sliders
“I was thinking about a heavy appetizer for a small church group and ventured into searching for some ideas. Found these sliders. Did some swaps… Bing Bang Boom, Yum.” – Denise
Baked Crab Popper Delights
“I love crab, so it made sense I would make something from crab to share with my friends.” – Diana
Crock Pot Hot Dogs
“So easy and delicious. You can use hot dogs and cut up yourself or use the little cocktail hot dogs.” – Sheree
Sweet Hot Kisses
“I love the combination of spicy and sweet. This appetizer is a perfect combination of my favorite flavors.” – Dawn
Texas Tamale Balls
“This is one of my husband’s favorite appetizers. You can adjust the spices to suit your taste.” – Mary Lou
Sweet Chili Coconut Chicken Bites
“Light and crispy, baked, coconut chicken with sweet chili and sweet chili mayo dipping sauces!” – Kevin
Miniature Meat Turnovers
“I’ve been making these appetizers for over 40 years – have given the recipe to thousands of people – hope you enjoy them. They are really very easy to make. Can very easily be doubled or tripled.” – Elaine
Cranberry Meatballs
“Back in the ’60s, our gas company put on what they called their Holiday Cooking show. This is adapted from one of those shows. We tried it that holiday season and it’s been on our tables ever since. This is one of those recipes that become a tradition.” – Vivian
Crab Rangoon With a Simple Plum Sauce
“My best appetizer (so I’m told). It’s quick, fun, and very tasty.” – Tara
Mini Beef Wellington Hors D’oeuvres
“These are perfect for holiday parties. I love Beef Wellington and was having a cocktail/book club party with my friends one night. I really wanted to have some fantastic hors d’oeuvres to go with the great wine and cocktails since it was my first time hosting. I came up with several unique tasty bites. This was by far the favorite of everyone.” – Monica
Crab Balls
“These baked crab balls are super easy to make, and are a fun dish to make. The recipe is fun because it could be enjoyed as an appetizer or a light dinner.” – Melissa
Delicious Spinach Artichoke Dip
“I’ve always loved this dip, I just wanted to make my own version. So this was my crack at it and it was delicious. I will never buy it again! Eat it cold or serve it hot and bubbly — either way, it’s delicious.” – Bre
Drema’s Orange Glaze Cocktail Weiners
“A great appetizer to use in Crock Pots, chafing dishes, or fondue!” – Drema
Crab-Artichoke Dip
“A co-worker brought an extra dish of this into the office a few months back and I talked her into giving me the recipe. Now I am sharing it with you with a few changes of my own.” – Nicole
Black-Eyed Peas Dip
“This black-eyed peas dip is a family favorite. Great for game nights, as well as for entertaining guests!” – Andy
Horseradish Swiss and Cheddar Pimento Cheese
“I love pimento cheese, so I thought I would kick the traditional recipe up a little. I hope this version does this standard Southern fare justice. It has a kick.” – Michael
Mexican Pinwheels
“Kids love these in addition to adults! Great buffet addition during the holidays.” – Denise
Bacon Wrapped Cream Cheese
“These turned out fabulous. They have become the most requested, first to disappear, and most talked about appetizer at my gatherings.” – V
Easy Macaroni and Cheese Bites Appetizer
“Indulge in your favorite comfort food, minus the guilt, with our homemade macaroni and cheese bites.” – Sylvia