Want to make dinnertime more fun this summer? Make kabobs! What’s better than eating a meal on a stick? Chicken, pork, shrimp, and steak, you can use what type of protein your family enjoys. They can even be made vegetarian if you’re trying to come up with a meatless meal. During the summer when we want everything easy and you’re trying to figure out what’s for dinner, try one of these 10 kabob recipes.
"Here is one of my family's favorite grilled meals. I serve up some potato salad along with this and sometimes we pull the pork off the skewers and serve inside pocket/pita bread. Hope you enjoy it!" - Shelley
"These have an oriental flair! Serve over a bed of shredded lettuce that has slivered almonds and small orange slices in it." - Terrie
"Tasty grilled skewered chicken marinated in a Moroccan style spice blend." - Kevin
"This quick and easy tropical treat is sure to delight your family or guests at your next grilled lunch or dinner!" - Cheryl
"Grilled minced beef/lamb seasoned with warm spices along with fresh mint and parsley on stick!" - Kevin
"This steak kabobs recipe is super simple and delicious! Marinating the meat and veggies overnight is what gives these babies a lot of flavor. The meat becomes super tender and the veggies are delicious." - The Kitchen Crew
"These Vegan Green Curry Veggie Kabobs are made with a green coconut curry marinade. They’re great for summer grilling, but work well on indoor grills too." - Kiersten
"Everyone loves these quick and easy chicken and pineapple kabobs! The longer you marinate the chicken, the better." - Luci
"These Sweet Heat Chicken Kabobs are bursting with flavor. Juicy and tender, this chicken is perfect for tailgating or a cookout." - Paula
"The pesto adds so much flavour to the chicken and it just screams summer! You can serve these skewers as snacks or appetizers or as a meal and given that they only take a few minutes to cook they are super easy to make even on a weeknight even with the kids being back to school!" - Kevin