“This easy recipe shows you how good healthy can taste. You don't need a mixer, I just use a fork to mix. It makes the house smell so nice, people always smile when they come in. This is my son's favourite school snack. Swiss schools do not allow unhealthy, sugary food/drinks at school. This banana bread is high on flavour, whole wheat grain and fibre, and low in sugar and fat. So this one is allowed! In moderation of course. If I make it at the weekend I add small chunks of plain white chocolate. Delish! You can add a pinch of baking powder or baking soda to make it rise a little more.” - Caroline