There’s something so magical about the cinnamon sugar perfection of a snickerdoodle cookie. These soft, melt-in-your-mouth sweets are one of our absolute favorites desserts – so we decided to find ways to get more snickerdoodle in our lives. From the classic snickerdoodle cookie recipe to cakes to donuts and everything in between, you’re going to love these snickerdoodle recipes!
“These Chewy Snickerdoodles Cookies are soft and buttery cookies that are covered in cinnamon and sugar! Such a classic cookie recipe and one of my favorites!” – Lindsay
“This really is the best Snickerdoodles recipe I have ever tried. They always turn out thick, chewy, and soft. No other recipe compares!” – Sarah
“Let me tell you upfront, it tastes exactly like your classic, old-fashioned Snickerdoodles Cookies you know so well. Definitely a family favorite, only this Snickerdoodle is in a yummy cinnamon cookie ‘blondie bar’ version!” – Kim
“Recipe for Chocolate Snickerdoodles- soft and chewy chocolate cookies covered in a crispy cinnamon-sugar coating.” – Tara
“This bread is pretty simple and straightforward and the recipe makes two loaves. It’s cinnamony, sweet, dense, and moist. If your family balks at the name, just drop the ‘Zucchini’ and call it ‘Snickerdoodle Bread.’ It’s all in how you present it.” – Christy
“I LOVE snickerdoodle cookies, they are one of my all-time favorite cookies. I have always loved them, especially during the holiday season. I love the classic snickerdoodles but you need to meet my ALL-TIME favorite snickerdoodle cookie. These Brown Butter Salted Caramel Snickerdoodles are the most amazing snickerdoodles EVER!” – Maria
“Sweet, tender baked apples with a crunchy Snickerdoodle cookie crumble topping – This Snickerdoodle Apple Cobbler has just the right amount of sweet and tart, and is the perfect warm dessert for fall.” – Kristin
“I created this Snickerdoodle Cheesecake recipe because we are obsessed with all things snickerdoodle! It is a creamy cheesecake with a cinnamon pie crust and a generous sprinkle of cinnamon sugar on top. If you love Snickerdoodles as much as we do you might want to try my highly rated Snickerdoodle Cookies!” – Amanda
“These one-bowl, no-chill Snickerdoodles are crispy around the edges, soft and chewy at the centers, spicy-sweet, and completely addicting.” – Tracy
“Snickerdoodles have long been a favorite cookie. I have previously confessed that it took me a while to warm up to them after my childhood devastation that they didn’t taste like a Snickers. But, as I’ve come to adore all things cinnamon, they’ve moved way up in my cookie ranks.” – Jennifer
“Soft and fluffy snickerdoodle kiss cookies! A peanut-free twist on classic cookie and a fun addition to your holiday baking plans!” – Rachel
“These snickerdoodle muffins are moist, sweet, and topped with an irresistible crumble. Keep reading to find out why these are my hubby’s favorite muffins!” – Chrissy
“I have been making this exact recipe since my Junior High days. I have tried other recipes but always come back to this tried and true Snickerdoodle cookie recipe.” – Melissa
“This sounded so good to me that I decided that I needed to make a snickerdoodle cake ASAP! The idea I came up with is a classic snickerdoodle cookie turned cake. This snickerdoodle cake is made up of flavorful cinnamon cake layers with a crunchy cinnamon sugar spread, creamy cinnamon and brown sugar cream cheese filling, and cinnamon sugar cream cheese frosting.” – Shamene
“These soft and chewy maple snickerdoodles are so easy to make! The pure maple syrup flavor adds a sweet twist on the classic snickerdoodle recipe! These are sure to be a total crowd pleaser!” – Michelle
“Sweet and gooey snickerdoodle apple pie bars are the perfect fall dessert. The base layer is a snickerdoodle bar topped with cinnamon-spice apple pie filling and topped with more snickerdoodle. It’s delicious served warm with ice cream!” – Molly
“This super soft snickerdoodle cookie recipe will win you instant friends! It truly is the best. It’s a classic recipe that makes soft and chewy cookies with lots of flavor every time.” – Jamielyn
