Stuffing vs. dressing…whatever you call it, these are the recipes you need to make it!
Not yo' Momma's Stuffing
“This was THE BEST stuffing recipe I have ever used!” - Schretzezgirl
Easy Crockpot Stuffing
“The easiest way to create this holiday favorite, not to mention freeing up a space in the oven, is to make it in the crockpot. Spend less time in the kitchen and and more time enjoying your holidays!” - Corey
Slap Yo' Mama Sausage Stuffing
“Made this recipe for Thanksgiving. It was easy to make and very tasty. Received compliments from many.” - Sskinner “Made your stuffing for Thanksgiving today. It was a big hit! Everyone loved it! Thanks for the great recipe!” - gerifaas
Oyster Dressing
“Oysters help to make this dressing exceptionally moist. They are definitely a bit indulgent but perfect for the holidays. The flavor of the oysters and sage is evident in every bite. This will pair well with your holiday meal.” - The Kitchen Crew
Crock Pot Stuffing
“It’s lightly seasoned with Italian seasonings and it adds just the right amount of flavor to the stuffing. And making it in the slow cooker keeps the stuffing moist and lets you get it going first thing on Thanksgiving morning. You just let it cook, then you can switch your slow cooker over to the warm setting until you are ready for your holiday dinner! This will become your new favorite way to make it!” - Brandie
My Mom's Perfect Thanksgiving Stuffing
“Love this recipe! Very easy and delicious! Best stuffing recipe I have tried and I've tried a lot whew!” - ptomaineromaine “This recipe was really easy to prepare and tasted awesome. My family really enjoyed it. Thanks for sharing.” - kdalt45
Classic Bread Stuffing
“This Classic Bread Stuffing is so fresh, unprocessed and the flavors are just out of this world. I used a loaf of crusty sourdough bread from a local bakery, and it made this stuffing completely delicious. I think this will be a new tradition for our Thanksgiving dinners.” - Holly
Carmelized Onion Cornbread Dressing
“This is delicious...very tasty...fast...easy...and my 14 yr old twins love it. Definitely a keeper.” - twnzmom “I made it for Thanksgiving and everyone enjoyed it...they enjoyed it so much that I did not have any leftovers 🙁 I think it is the best stuffing I have ever made. I usually do the traditional bread stuffing because cornbread stuffing is usually bland and dry...not yours! This recipe is definitely a keeper!” - rwaldner
Mom M's Sausage Stuffing
“This is one of my fav's! It's super easy favs super delicious! I kick the sage up a little in mine and we add dried cranberries! If the broth from the turkey isn't avail chicken stock is a great substitute. Try to get the low sodium one since the sausage already has salt. My mom has made this for years and it's a family favorite!” - ALTarver23