Ultimate Chocolate Cupcakes with Ultimate Chocolate Cream Cheese Frosting
INGREDIENTS
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1/2 cup (1 stick or 115g) unsalted butter
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2 ounces semi-sweet baking chocolate
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2 large eggs, at room temperature
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3/4 cup (150g) granulated sugar
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2 teaspoons vanilla extract
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1/2 cup (115g) sour cream, room temperature
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1/2 cup (42g) unsweetened cocoa powder
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3/4 cup (95g) all-purpose flour
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1/2 teaspoon baking soda
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1 teaspoon baking powder
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1/4 teaspoon salt
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12 ounces semi-sweet chocolate (chips or chopped)
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1 1/2 cups (3 sticks or 345g) unsalted butter
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8 oz. cream cheese, room temperature
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2 cups (250g) confectioners sugar
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1/4 cup (30g) unsweetened cocoa powder
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4-5 tablespoons brewed hot coffee
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