TGI Friday's Cajun Chicken and Pasta

Name: TGI Friday's Cajun Chicken and Pasta
Ingredients: 10 oz. cooked fettuccine (cooked al dente); 1 cup Spicy Cajun Pasta Sauce (recipe follows); 1 boneless chicken breast, cooked and sliced in strips; 1 tablespoon Parmesan cheese; 1 teaspoon chopped parsley; Spicy Cajun Pasta Sauce:; 2 oz. olive oil; 1 tablespoon fresh chopped garlic; 1/2 cup coarsely chopped onion; 1/2 cup coarsely chopped green peppers; 1/2 cup coarsely chopped red peppers; 1/8 teaspoon cayenne pepper; 1 cup chicken stock; 1 cup V-8 juice; cornstarch (mix about a table spoon with a couple tablespoons cold water to form a slurry); salt and pepper, to taste

TGI Friday's Cajun Chicken and Pasta was pinched from <a href="http://restaurant.recipes-network.net/tgi-fridays-cajun-chicken-pasta.html" target="_blank">restaurant.recipes-network.net.</a>

INGREDIENTS

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10 oz. cooked fettuccine (cooked al dente)

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1 cup Spicy Cajun Pasta Sauce (recipe follows)

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1 boneless chicken breast, cooked and sliced in strips

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1 tablespoon Parmesan cheese

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1 teaspoon chopped parsley

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Spicy Cajun Pasta Sauce:

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2 oz. olive oil

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1 tablespoon fresh chopped garlic

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1/2 cup coarsely chopped onion

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1/2 cup coarsely chopped green peppers

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1/2 cup coarsely chopped red peppers

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1/8 teaspoon cayenne pepper

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1 cup chicken stock

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1 cup V-8 juice

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cornstarch (mix about a table spoon with a couple tablespoons cold water to form a slurry)

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salt and pepper, to taste

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