Strawberry-Chocolate Trifle

Name: Strawberry-Chocolate Trifle
Yield: 16
Ingredients: 1 (15-ounce) package gluten-free devil's food cake mix (such as Betty Crocker); 1/2 cup unsalted butter, softened; 3 large eggs; 1 cup water; Cooking spray; 2 1/2 cups 1% low-fat milk; 1 (1-ounce) package gluten-free vanilla instant pudding mix; 1 1/2 (8-ounce) containers frozen reduced-calorie whipped topping, thawed and divided; 1/4 cup Chambord (raspberry-flavored liqueur; optional); 3 cups strawberries, sliced; 2 tablespoons chocolate syrup

Strawberry-Chocolate Trifle was pinched from <a href="http://www.myrecipes.com/recipe/strawberry-chocolate-trifle" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 (15-ounce) package gluten-free devil's food cake mix (such as Betty Crocker)

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1/2 cup unsalted butter, softened

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3 large eggs

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1 cup water

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Cooking spray

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2 1/2 cups 1% low-fat milk

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1 (1-ounce) package gluten-free vanilla instant pudding mix

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1 1/2 (8-ounce) containers frozen reduced-calorie whipped topping, thawed and divided

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1/4 cup Chambord (raspberry-flavored liqueur; optional)

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3 cups strawberries, sliced

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2 tablespoons chocolate syrup

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