Strawberry Cheesecake Muffins
INGREDIENTS
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For the Streusel Topping:
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1/4 cup all purpose flour
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1/4 cup granulated sugar
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1 teaspoon cinnamon
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2 tablespoons unsalted butter, cold
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For the Muffins:
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2 cups all purpose flour
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1/2 cup granulated sugar
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2 teaspoon baking powder
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1/2 teaspoon salt
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1 large egg
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1/4 cup canola oil
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1 cup whole milk
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1 teaspoon vanilla extract
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2 cups strawberries, cut into small pieces
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For the Cream Cheese Filling:
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4 ounces cream cheese, softened
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1/3 cup granulated sugar
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2 tablespoons of beaten egg
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1 teaspoon vanilla extract
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