Spinach-Feta Muffins
INGREDIENTS
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2 cups flour
•
1 tsp. baking powder
•
1 c. milk
•
1/2 c. oil
•
2 eggs
•
2 tsp. sugar
•
1 tsp. salt
•
250gm frozen spinach
•
100gm Feta cheese Parsley for garnish.
•
For the Frosting:
•
200gm Herbal cream cheese
•
4 Tbl. milk
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