Spicy Beef Stew

Name: Spicy Beef Stew
Ingredients: 1 tablespoon olive oil see savings; 1 pound chuck steak, trimmed and cut into 3/4-inch pieces see savings; 1 large onion, chopped see savings; 2 tablespoons tomato paste see savings; 3 tablespoons flour see savings; 1-1/2 cups low-sodium beef broth see savings; 2 teaspoons dried oregano see savings; 1 teaspoon cumin see savings; 2 plum tomatoes, chopped see savings; 2 cans (15 ounces each) white hominy, drained and rinsed see savings; 1 each green and yellow bell pepper, chopped see savings; 1 chipotle pepper in adobo sauce (from a 7 ounce can), seeded and chopped, plus 1 tablespoon of the adobo sauce see savings; 2 tablespoons lime juice see savings; Sour cream (optional) see savings

Spicy Beef Stew was pinched from <a href="http://www.recipe.com/spicy-beef-stew/" target="_blank">www.recipe.com.</a>

"If your palate leans toward spicier recipes, add this beef stew to your collection. Perfect for weeknights, this one-dish meal simmers all day in the slow cooker and is ready when you get home...."

INGREDIENTS

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1 tablespoon olive oil see savings

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1 pound chuck steak, trimmed and cut into 3/4-inch pieces see savings

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1 large onion, chopped see savings

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2 tablespoons tomato paste see savings

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3 tablespoons flour see savings

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1-1/2 cups low-sodium beef broth see savings

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2 teaspoons dried oregano see savings

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1 teaspoon cumin see savings

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2 plum tomatoes, chopped see savings

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2 cans (15 ounces each) white hominy, drained and rinsed see savings

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1 each green and yellow bell pepper, chopped see savings

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1 chipotle pepper in adobo sauce (from a 7 ounce can), seeded and chopped, plus 1 tablespoon of the adobo sauce see savings

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2 tablespoons lime juice see savings

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Sour cream (optional) see savings

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