chocolate dipped potato chips

review
Private Recipe by
Renée G.
Uptown, AR

No one can resist the crunch of a thick, salty/sweet potato chip. Loaded with chocolate and optional crunchy goodies! Fantastic party food and easy to make too!

yield serving(s)
prep time 15 Min
method Microwave

Ingredients For chocolate dipped potato chips

  • 1 bag thick potato chips, (i use ruffles)
  • 1 bag chocolate chips, melted
  • OPTIONAL
  • 2 cups chopped peanuts
  • 1 cup toffee chips

How To Make chocolate dipped potato chips

  • 1
    In small mixing bowl, microwave, chocolate chips for 15 second intervals until just beginning to melt. Remove, stir and set aside for a few minutes – stir again and if not melted, microwave again for 10 seconds.
  • 2
    Holding by one end, dip half of each potato chip in melted chocolate.
  • 3
    Optionally, you then dip into the crushed peanuts and toffee chips.
  • 4
    Set on waxed paper to cool until chocolate is hardened.
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