"Turn leftover French bread and sweet white chocolate into a rich and satisfying bread pudding dessert...."
INGREDIENTS
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6 cups French bread cubes
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1 package (6 oz) white chocolate baking bar, coarsely chopped
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1 cup fat-free egg product
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3/4 cup warm water
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1 teaspoon vanilla
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1 can (14 oz) sweetened condensed milk (not evaporated)
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